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lauric acid is the main fatty acid in coconut oil and is currently being studied for potential health benefits. this white, powdery substance remains solid at room temperature (23°c). to investigate the physical properties of lauric acid, students added 15 g of lauric acid and 15 g of water to a test tube and placed it in a 60°c water bath (see figure 1) to melt the sample.
figure 1
part a
when the test tube registered 60°c, the students removed the test tube from the heated beaker and placed it in a second water bath that was 23°c (see figure 1). they recorded the temperature of the sample every 20 seconds until the sample solidified. results are shown in figure 2.
figure 2
part b
when the lauric acid sample reached 38°c, the students removed it from the 30°c water bath and placed it back in the 60°c bath. they recorded the temperature every 20 seconds for 400 seconds. the results are shown in figure 3.
figure 3
which of the following conclusions is best supported by the experiment?
title
lauric acid
your result
correct
difficulty
very hard
your pace
0:03
others' pace
1:20